Content Overview:Who doesn't love a delicious cookie? What if they are organic cookies? There are all kinds of cookies on the market. Crispy or soft, small or large, and how many different flavors are there? It is safe to say that there is a cookie for every taste and preference. In this article on "[Biopedia](/)" you will learn all about organic biscuits. But in our opinion, the best biscuits you can buy or make at home are... organic biscuits. Oh yes, what's better than a combination between great taste and healthy choices! We can't think of anything better!
When it comes to food and food products, we can all agree that the best food is that which is both delicious and healthy. We want to make better and healthier choices for ourselves and our family every day.
However, we don't want to compromise on taste and continue to enjoy our favorite treats. Life without cookies is a sad life and we don't want to live it. But we don't want to harm our health and our bodies either. That's why our favorite organic cookies are becoming the best alternative.
Organic biscuits - What are they?
Organic biscuits have all the taste of traditional biscuits that we can find on the shelves of the store. They are even tastier. This is due to the organic products and raw materials used to make our favourite organic biscuits. Organic products, raw materials and ingredients are sourced from animals and plants that are grown by organic farmers.
Organic farming means that all animals and plants are raised in conditions that are similar and as close as possible to natural ones. This means that there is no human intervention in the breeding and pollination, rearing, feeding and nutrition and all other processes of the life cycle that alter the natural conditions or the structure of the products.
Furthermore, these raw materials have not been treated with chemicals, GMOs and other synthetic and toxic products. In this way, the taste of the raw materials and ingredients is preserved as much as possible, but also all the beneficial trace elements, nutrients and vitamins.
And the best thing is that when eating organic biscuits and other organic foods there is no danger of toxins and harmful chemicals getting into the body.
To prepare the perfect organic cookies at home you need to know a few tricks from the culinary experts and we are going to share some of them with you today. Of course, it's important to note that when it comes to cookies, everyone has their individual preferences.
However, if you want to make really delicious cookies that the whole family will enjoy, here's what you can do:
Always use a good quality organic butter, which will impart a richer, fluffier and more pleasing texture to the dough.
Choose the right sugar. There are different types of sugar, and each one stands out with different taste qualities.
No matter what sugar you use, make sure it's organic.
Note that organic products have shorter shelf lives because there are no artificial preservatives added.
Remember that the finished dough needs to rest.
Okay, maybe there is no need for advice, everyone loves to snack on cookies as a dessert, or maybe an afternoon snack for more energy. But if you want to discover more ways to enjoy your favourite biscuits, here are a few ideas from us:
Make a delicious cheesecake. Yes, biscuits are the base of a delicious cheesecake... quite literally, because the most delicious base for this dessert is made from crushed biscuits mixed with melted butter.
Dip the biscuits in organic fresh milk or nut milk.
This is not only Santa's favourite treat and if you haven't tried the combination yet - it's worth it!
Biscuit cake is a favourite of generations of Bulgarians and brings back warm memories of childhood. It is our Bulgarian answer to cheesecake and it is worth making with organic cookies.
Yoghurt with biscuits! A favourite of young and old alike.
There's nothing better than a delicious cookie with your tea or coffee, or just because - for mood, energy and a smile. And here's a recipe for extra tasty cookies that will become a favorite of the whole family and all guests.
Ingredients:
220 grams of organic granulated sugar
12 tablespoons organic butter
½ tablespoon salt
1 organic egg
1 spoon water
1 spoon organic vanilla extract
180 grams of flour
64 grams organic cocoa
First mix the sugar, butter and salt. In a separate bowl, whisk the eggs, water and vanilla. Once well mixed, add the flour and cocoa to this mixture.
Combine the two mixtures and knead a homogeneous butter. Then place it in the freezer for an hour. Then roll out the dough, cut it into your desired shape, place the biscuits on a baking sheet in a baking pan and bake until done.
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